6 oz orange juice concentrate
1 cup water
1 cup milk
1 tsp vanilla
1/4 cup powdered sugar
1 1/2 cup icee

1. Put all ingredients in a blender, cover and blend until smooth.

Notes:
If you already have premixed orange juice, use 1 2/3 cups of that instead of the concentrate and water.

If your ice cubes are from a tray, you may want to pre-crush them a bit because the ice blends better if not in large pieces.