1 bunch seedless red grapes; halved
1 large orange; thinly sliced
1 small lime; thinly sliced
1 small lemon; thinly sliced
1 750 ml bottle Canadian Whiskey; CC, Kessler, Seagram's 7
1 750 ml bottle Southern Comfort
1 gal red fruit punch; Hawaiian Punch
1 2 liter bottle lemon lime soda; 7 Up, Sprite
1 can frozen lemonade concentrate
1 can frozen orange juice concentrate
1 46 oz can grapefruit juice
1 46 oz can pineapple juice
1 375 ml bottle Rum
1 375 ml bottle Vodka

1. Add fruit to the Punch Bowl.

2. Add Canadian Whiskey and southern comfort till fruit is covered and seal bowl with plastic wrap and leave for at least 2 hours.

3. Add 1/3 bottle Hawaiian Punch and half a can each of frozen orange and lemonade concentrates. Add a half bottle of lemon lime soda and stir until well mixed.

4. Add a little grapefruit and pineapple juice and mix.

5. Add all but a quarter bottle of whiskey, then add 1/2 bottle of Vodka and 1/2 bottle of Rum.

6. Adjust taste with juices and soda,

Serve, with ice, in punch cup or glass..

Note:
Any alcohol can be changed to what you prefer.

You can mix in more liquid as the punch gets low