1 lb ground beef
1/2 cup onion; chopped
16 oz tomato sauce
1 tsp sugar
3/4 tsp salt
1 clove garlic; minced
1/4 tsp pepper
4 cups noodles; uncooked
1 cup cottage cheese, cream style
8 oz cream cheese; softened
1/4 cup sour cream
1/3 cup green onion; sliced
1/4 cup green pepper; chopped
1/4 cup parmesan cheese; shredded

1. Preheat oven to 350F.
2. Cook noodles according to package and drain.
3. In a large skillet, cook meat, garlic and onion until meat is lightly browned and onion is tender. Stir in tomato sauce, sugar, salt, and pepper. Remove from heat.
4. Combine cottage cheese, cream cheese, sour cream, green onion and green pepper.
5. Spread half the noodles in 11x7x1 1/2-inch baking pan; top with a little of the meat sauce. Cover with cheese mixture. Add remaining noodles and meat sauce. Sprinkle with Parmesan cheese.
6. Bake for 30 minutes.