Creamed Pearl Onions
Yield: 4 servingS
Total Time: 00:16
Episode: Ultimate Holiday Table (TU0207H)
Total Time: 00:16
Episode: Ultimate Holiday Table (TU0207H)
Ingredients
16 oz pearl onions; frozen
1 tablespoon unsalted butter
1/2 cup heavy cream
kosher salt
black pepper
Directions
1. Thaw pearl onions and then saute in butter until golden brown. Deglaze by adding a little water at a time. Finish with heavy cream and reduce until you achieve a smooth consistency. Season, to taste, with salt and pepper and serve immediately.