1 stick butter; at room temperature
2 cloves garlic; mashed w/salt, olive oil
2 tablespoons parsley leaves; chopped
2 tablespoons fresh basil leaves; chopped
kosher salt
black pepper
1 loaf crusty baguette
extra-virgin olive oil

1. Preheat oven to 350 degrees F.

2. For the bread, stir together the butter, mashed garlic, and herbs in a small bowl and season with salt and pepper. Tear open the loaf of bread lengthwise, spread the herb-garlic mixture over both halves and sprinkle with a little olive oil. Bake for 15 minutes.